Beyond Organically Grown
As a farmer of organic grapes in the beautiful Okanagan valley, we work closely with Salmon-Safe to ensure that we continually adhere to ecologically sustainable agricultural practices that protect water quality and native salmon.
Riparian area management
Water use management
Erosion and sediment control
Integrated pest management
The Salmon-Safe standards were developed over a two-year period with biologists, agronomists and farmers and have been tested in the fields of more than 300 farms in Oregon, Washington, California and Idaho, across a variety of crops.
By adhering to the stringent Salmon-Safe standards, we’ve taken our winery far beyond best organic practices.
Learn more about the Salmon-Safe farm certification or visit their website.